Handmade pasta, wood-fired pizzas, and Italian wine in Jackson Hole. From trattorias to upscale Italian dining.
2 restaurants in this guide
Italian food is well-represented in Jackson Hole, from casual pizza spots to restaurants where the pasta is made fresh daily. The Italian spots here tend toward authenticity rather than Italian-American red sauce cooking—expect regional specialties and thoughtful wine lists.
Glorietta Trattoria sets the standard for Italian in Jackson. The handmade pasta is exceptional, with dishes rotating based on what's good and seasonal. The space is intimate, the service is warm, and the wine list features Italian bottles you won't find elsewhere in town. This is where locals go for date nights and celebrations. Reservations are essential.
Il Villaggio Osteria at Hotel Terra in Teton Village brings Italian countryside cooking to the ski resort. The pastas are solid, pizzas are wood-fired, and the setting works well for families or après-ski dining. Less intense than Glorietta, but consistent and convenient if you're staying on the mountain.
For pizza specifically, Hand Fire does wood-fired pies in the Neapolitan style, and Trio American Bistro's wood oven produces excellent pizzas alongside their broader menu.
Authentic Italian countryside cuisine located in Hotel Terra.
Handmade pasta and wood-fired cooking in a stylish, inviting setting.