Snake River Grill
A cornerstone of Jackson Hole dining for over 25 years, featuring modern American cuisine.
๐ Mon-Sun 5pm-9pm
The restaurants Jackson Hole locals actually go to. Skip the tourist traps and eat like a resident.
7 restaurants in this guide
Locals in Jackson Holeโthe people who live here year-round and work in the service industry, ski patrol, or outdoor guidingโdon't eat at the same places tourists do. They know where the value is, where the food is consistent, and where they can get a meal without running into a crowd of visitors.
Nora's Fish Creek Inn in Wilson tops many locals' lists. Yes, tourists have discovered it, but this James Beard-recognized breakfast spot maintains its local soul. The Wilson location means fewer casual visitors, and the food delivers. Under new ownership, they've added dinner service that's worth trying.
The Bistro at The Cloudveil carries on the tradition Rendezvous Bistro established south of downtown before closing in 2021 โ seafood-focused American bistro cooking, with a bar that draws regulars rather than tourists.
For a quick bite, locals hit D.O.G. and Creekside Market for breakfast burritosโefficient, delicious, and priced for people who live here. The Virginian Saloon is the dive bar where locals drinkโpool tables, cheap drinks, and no pretense.
Bin22 has cultivated a devoted local following for its wine bar atmosphere and small plates. It feels like a secret, even though it's not.
A cornerstone of Jackson Hole dining for over 25 years, featuring modern American cuisine.
๐ Mon-Sun 5pm-9pm
Handmade pasta and wood-fired cooking in a stylish, inviting setting.
๐ Mon-Sun 5pm-10pm
James Beard Award winner famous for its huevos rancheros and banana bread French toast. Now also serving dinner 5-9 PM under new ownership.
๐ Mon-Sun 6:30am-late
A favorite local watering hole with a classic Western vibe.
๐ Mon-Sun 11am-late
French-inspired bakery and cafe known for beautiful pastries and chic atmosphere.
๐ Mon-Sat 7am-6pm ยท Sun 7am-5pm
Intimate tapas bar and wine shop inspired by Tuscany and Spain.
Elevated American cuisine at 7,808 feet with stunning Teton views. Executive Chef Brandon Hicks brings Michelin-starred experience to this gondola-accessed mountaintop restaurant. Open Thursday-Monday starting at 4:30 PM.